insecticides

Book review – Life as We Made It: How 50,000 Years of Human Innovation Refined – and Redefined – Nature

7-minute read

Books can be like buses: nothing is written on a topic for ages and then two books appear in quick succession. The subtitle of Life as We Made It resembles that of the recently-reviewed Life Changing. Both books indeed cover the same topic: how humans have shaped the genetics and evolution of plants and animals around them. Despite some inevitable overlap, Beth Shapiro draws on two decades of her career as a geneticist to make Life as We Made It a beast all of its own. I found myself both thoroughly enjoying her fantastic science communication while disagreeing with her outlook.

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Book review – Tomorrow’s Table: Organic Farming, Genetics, and the Future of Food (Second Edition)

Aaah, GMOs. Was there ever a topic comparable to genetically modified organisms that riled people on either side of the debate this much? Written by an organic farmer and plant geneticist, Tomorrow’s Table is a marvellous work that walks the middle road, asking: Why should we not combine the best that organic farming and genetic engineering have to offer? Along the way, it exposes the often illogical, contradictory and, frankly, infuriating attitudes and opinions of the anti-GMO movement, politely smothering them with facts, while also teaching the technology cheerleaders a lesson or two. I love this book.

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