eutrophication

Book review – Dead Zones: The Loss of Oxygen from Rivers, Lakes, Seas, and the Ocean

6-minute read

Rivers and oceans are easily neglected when it comes to pollution. Out of sight, out of mind and all that. Except that the oceans do not forget. Of all the water pollution problems, oxygen loss is probably one of the more abstract ones. Even the words used to describe it, hypoxia and anoxia, will be meaningless to those without a background in biology. In Dead Zones, marine scientist and microbiologist David L. Kirchman provides a general introduction to the problem of oxygen loss and why it matters.

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Book review – Future Sea: How to Rescue and Protect the World’s Oceans

7-minute read

In his book Half-Earth, the famous biologist E.O. Wilson proposed setting aside half of the planet’s surface for conservation purposes. Deborah Rowan Wright will do you one better; given how important they are for life on the planet, how about we completely protect the oceans. What, all of it? Yes, not half, all of it. We need a gestalt shift, from “default profit and exploitation to default care and respect” (p. 11). Such a bold proposal is likely to elicit disbelief and cynicism—”Impossible!”—and Wright has experienced plenty of that. But hear her out, for sometimes we are our own worst enemy. Future Sea is a surprisingly grounded, balanced, and knowledgeable argument that swayed me because, guess what, the oceans are already protected.

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Book review – Rivers of Power: How a Natural Force Raised Kingdoms, Destroyed Civilizations, and Shapes Our World

7-minute read

“There is a vast, arterial power humming all around us, hiding in plain sight” (p. 320). With these words, geographer Laurence C. Smith concludes his engaging and impressive book on the environmental history of rivers. Touching on a multitude of topics, some of which I did not even know I cared about, I found my jaw dropping more than once.

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Book review – The Anthropocene as a Geological Time Unit: A Guide to the Scientific Evidence and Current Debate

7-minute read

Since it was coined in the year 2000 by Paul Crutzen and Eugene Stoermer, the term “Anthropocene” has taken the world by storm – pretty much in the same way as the phenomenon it describes. Humanity’s impact on the planet has become so all-encompassing that it warrants giving this period a new name. As a colloquial term that is all snazzy, but are we actually leaving a tangible trace in the rock record to signal a transition to a new period?

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Book review – Slime: How Algae Created Us, Plague Us, and Just Might Save Us

6-minute read

In Algae We Trust. That might just as well have been the subtitle of this book. In Slime (published in the UK as Bloom, but I read the US version), author Ruth Kassinger writes of the many fundamental, often eye-opening roles that algae play in our ecosystems. But she also travels around the world to talk to farmers, scientists, and inventors. From food to plastics to fuel, entrepreneurs are discovering that these little green powerhouses hold immense biotechnological potential.

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Book review – The Deep: The Hidden Wonders of Our Oceans and How We Can Protect Them

What does the deep ocean make you think of? An alien world right on our doorstep? The cradle of life? A global garbage dump? The lungs of the planet? Or the world’s most abused ecosystem? If I am to believe marine biologist Alex Rogers, the deep ocean is all of the above, and so much more. With three decades of research experience and scientific consultancy credits for the BBC series Blue Planet II under his belt, he knows what he is talking about and he knows how to talk about it. The Deep is an intensely captivating and urgent book that swings between wonder and horror.

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Book review – The Omega Principle: Seafood and the Quest for a Long Life and a Healthier Planet

American author Paul Greenberg has written two previous books about (eating) fish (American Catch: The Fight for Our Local Seafood and Four Fish: A Journey from the Ocean to Your Plate), so he is no stranger to the rather, errr, fishy topic of omega-3 fatty acid supplements. His new book, The Omega Principle, is much more than just a critique of the supplement industry though. This engagingly written reportage digs far deeper, asking where this oil comes from, and reports on that vast segment of the global fishing industry known as the reduction industry, and a food system out of whack with our needs.

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Book review – The Oceans: A Deep History

So, stop me if you’ve heard this one before, but it is often said that we know more about the moon than we do about our own oceans. However, palaeo-oceanographer and climate scientist Eelco J. Rohling points out we know more than you might think. His new book, The Oceans: A Deep History, takes the reader through a 4.4-billion-year history of Earth’s oceans. Much more than just a book about water, this is foremost a book about the intimate link between our planet’s climate and its oceans, as they are far more intertwined than you might give them credit for.

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